Easy Chicken Alfredo


This has got to be one of my favorite dishes.  It is so good and so easy to make.  I don’t think there is anything more comforting than pasta, chicken and cream sauce.  Yummy!



2 chicken breasts

1 Jar Alfredo Sauce

1/4 teaspoon lemon pepper

1/4 teaspoon crushed garlic

1/2 teaspoon Italian seasoning

Salt to taste


Cut the chicken into bite size strips and place in a pan sprayed lightly with cooking spray.  Add the spices as well.


Cook chicken until no longer pink, stirring often to avoid sticking.

2013-03-06_16-51-49_418 (1)Add the alfredo sauce and cook on low until warmed through.


Serve over your favorite pasta.  We used cheese filled tortellini and had a side green salad.  We even have enough leftovers for lunches tomorrow.

Hope you enjoy this recipe! Happy Cooking!!

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