Simple Chinese Chicken Salad

Hubby put some chicken on the BBQ to use in salads for dinner this week.  I made this one with a bit of an Asian flair.  Below is a list of what I had in my salad but you can add or delete items to please your palat.

Romain Lettuce – chopped

1/2 cucumber – peeled and sliced

red and orange bell pepper slices

baby carrots – sliced

Jicama – sliced

Green Onions -sliced

marinated artichoke hearts

chicken breast – sliced

sesame seeds and sunflower seeds (a few of each sprinkled on top)

dressing of your choice (I used the Sesame Soy Ginger Vinaigrette)

toss – serve – enjoy


3 thoughts on “Simple Chinese Chicken Salad

  1. Pingback: Weekly Menu For The Week Of October 24 – October 28 | At Margareta's Haus

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